The Easiest/delicious Fish&Grits you’ll ever make

Read more🫶🏾Grits: I use Palmetto Stone Ground white grits -Follow directions on grits but use chicken broth in place of water & heavy cream in place of milk -Add Parmesan cheese salt & pepper after it’s cooked & stir 🫶🏾Tilapia: -Season with Badia Complete Sazon seasoning & smoked papr